Things to do

In April, we're going to put on our best waterproof sneakers and hop, hop, hop like little bunnies all over Montreal, because the city is waking up and it's the start of the season when we'll absolutely be living outdoo...

As spring slowly arrives in Montreal, we're in the mood for a change of routine, and for - but for those who are firmly clinging to the city's asphalt and would rather die than get out of Montreal to spend the weekend...

We were at the opening night of the Festival International du Film sur l'Art last night, and this morning the sun is shining and we're a little more hopeful for the future of art cinema and art (not too commercial), bec...

This is the 17th edition of the Art Souterrain art festival, which every year adorns the long, empty corridors of the liminal spaces of the -apparently endless- tunnels beneath the city of Montreal. For this...

Prepare your shamrocks, hats and dress in green... St. Patrick's Day is back in Montreal! We visit downtown Irish pubs, drink Irish coffee at all hours of the day, and see the St. Patrick's Day parade... We've got...

While we're waiting for spring, it's the most important mid-season of the year in Montreal: Les Sucres. If we don't have time to visit one of the many , we'll at least celebrate at the nostalgic Cabane Panache festival....

Speed-dating is a bit of a nightmare for some singles; the long table, mixing faces after the first 10 minutes, repeating the same conversation until it becomes robotic, the fear of not pleasing or looking ridiculous, t...

In March, astrologers and relationship proto-scientists have promised us the return of an ex or a new crush, which is enough to make us vaguely anxious, because we're going to have to take these people somewhere for a d...

If it's already customary to welcome summer with a music festival, why not celebrate spring with a tribute to the 4th art. In honor of longer days and milder temperatures, begins its blossoming into even more magical c...

We love to eat out in Montreal. Elsewhere too, but here it's an art. We line up for the opening of a new bistro, we eat gnocchi out of a little cardboard box while sitting outside in the blizzard at the risk of losing o...